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Chris Danks

Knowledge Transfer Manager, AgriFood

Profile overview

Chris has extensive experience across the Agri-Food sector, including 10 years with the Food and Environment Research Agency and senior-level roles in knowledge transfer and health-care innovation

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Scoping out innovation opportunities from agri-food waste
A KTN workshop explored potential opportunities for valorising waste from construction, agri-food, health, chemicals, materials and textiles in the UK